The Sheraton & Westin Carlsbad Resort
Our Carlsbad Resort is a memorable coastal getaway.
7 Mile Kitchen
Award-Winning Executive Chef Jason Luke welcomes families and friends to the 7 Mile Kitchen, where comfort classics take center stage. This new restaurant in Carlsbad overlooks seven miles of the Carlsbad coast. Pizza and gourmet burgers are crafted to perfection and paired with a curated selection of San Diego’s favorite brews. Located at Sheraton Carlsbad Resort.
Discover refined southern California classics imbued with a global perspective and modern flair. Plating up exciting flavor combinations curated by the season, our kitchen embraces international influences and the local harvest in every dish. Located at Westin Carlsbad Resort.
Ocean Pearl Spa Seasonal Specials
Ocean Pearl Spa in The Westin Carlsbad Resort and Spa is offering Seasonal Specials.
Valentines Day Special
Immunity Facial | $75
Boost your pampering session with a soothing, immunity boosting, Skin Autority Vitamin D facial | 25 minute service
For the Love of Facial | $200
In honor of Cancer Awareness Month, this facial is designed for those needing extra care with irritated or dry skin | 80 mins
Sugar Kiss Mani Pedi | $100
Relax with the natural benefits of our rose petal pedicure and indulge in a citrus, rose, and vanilla scrub for your mani pedi.
Additional charge for gel polish upgrade
Just the Two of Us Special
Enjoy a service with that special someone in your life this February! Book any 50 minute or more service and receive 50% off the second 50 minute or more service.
Services must be booked together for the same time, excluding nail services and couple’s massage.
Give the Gift of Relaxation
Complimentary Gift Offer with the purchase of an Ocean Pearl Spa Gift Certificate
20 Twenty Grill Carlsbad California
Join us at 20 Twenty Grill in the Westin Carlsbad for Restaurant Week.
September 24th thru October 1st 5:30 AM – 10 PM.
Click More below for details!
Arugula, Black Truffle Vinaigrette.
Wine: Sauvignon Blanc, Sonoma, Dry Creek
Lemon Cous Cous, Harissa Cauliflower, Tzatziki
Wine: Rosé, Cotes De Provence, Barton & Guestier
Kabocha, Pomegranate, Duck Jus
Wine: Pinot Noir, Willamette Valley Vineyards, Oregon
Beef Short Rib
Farrot, Beets, Wild Mushrooms
Wine: Bordeaux, St. Emilion, France, Chateau Haut-Goujon
Bourbon Butter Pecan Gelato, Vanilla Anglaise
Wine: Sauternes, Bordeaux, France, La Fleur D’or
$65 – $83 with Wine Pairing.